Is this the greatest-named beer i'm ever going to see? What's a porkslapper? Is it any good? So many questions....
Subscribe to:
Post Comments (Atom)
.JPG)
Subscribe!!
Posts
Comments
Community
Popular Posts
-
The Hop , Ossett's Brewery's Leeds bar, is hosting a beer festival next weekend, if you fancy some warming up during this cold snap.... -
Ok - not something I do often - but this is pretty much non-beer related post. This story in The Sun yesterday really brought a smile to... -
One theme that I always seem to come back to on here is certain beers becoming so ubiquitous that you forget how good they are and start to ... -
.JPG)
This is a recipe I've had kicking around for a few weeks now, back when the sun was out (remember that - I think that was our Summer? Wh... -
It's the season for beer festivals, without a doubt. Here's a quick roundup of the ones that stand out for me. If you're near an... -
First bands, now brewers - I'm talking Supergroups . When I first heard that Brooklyn and Schneider were brewing together and sharing ea... -
... Time for a long weekend, for sure . Work's been pretty stressful of late, and planning a wedding on top leaves much room for taking ... -
...I'm a bit late getting round to this one; Adnams released Kolner last Autumn as part of thier 'Handcrafted' range. I didn'... -
It's not often that I cook 100% vegetarian dishes - or indeed crave them -but a recent night out in Covent Garden which culminated in a ... -
Ladies & Germs, I give you Magnum, P.A . I'm not quite sure what a 'Hawaiian Pale Ale' is but I'm sure its awesome. It ...
You Know It Makes Sense...We Are Not The Problem
5 comments:
Hee hee - that is dreadful, although the pigs do seem to be enjoying themselves!!
Hope you've sent that to http://pumpclipparade.blogspot.com/
That IS the best-named beer! And I bet it goes great with barbecue. I don't think a porkslapper is a real thing. It sounds a bit cheeky.
Heather, you not done any porkslappin' whilst holding those famous hog roasts of yours?
Amazing! I've just googled this beer and it's presence in the UK (if any) and was directed to this blog.
I'm just back this morning from Washington DC where I was lucky enough to be introduced to this very beer and.............. it's pretty good. The aroma was brilliant, sweet and creamy on the nose with definite passionfruit and buttery mango. Taste-wise, typical American pale ale fare but very very drinkable. The bar tender offered to let me take a few cans home and now regret not taking her up on the offer.
BTW, brilliant blog site. I couldn't agree more with your thoughts on the The Station Inn in Whitby - spent a nice afternoon there last summer on Jennings Cumberland. We don't seem to see this one very often in Essex.
Cheers
Scot - thanks for your comments, and welcome! sounds like it's a decent drinker too, as well as having an awesome name!
Post a Comment